Jim has over thirty years experience working with herbs, spices and food at Bart Ingredients. He has a passion for community matters both locally and in the countries where Bart sources its ingredients. Jim has been an ambassador for Frank Water for over five years and has taken part and organised many events. In 2016, Jim walked the full 630 miles along the South West Coast Path and raised over £10,000. In 2107, he spent time with one of Frank Water’s partners in India’s Madhya Pradesh where he visited three villages that have benefitted from safe water and sanitation.